INGREDIENT:-
7-8 GREEN CHILLIES, SLIT
1 TABLESPOON ROASTED PEANUTS
1 TABLESPOON FINELY CHOPPED GARLIC
1 TEASPOON SUGAR
SALT TO TASTE.
COOKING METHOD:-
1. Put green chillies, peanuts, garlic , sugar ,salt in a mortar ( KHAL) and coarsely crush with pestle ( MOOSAL)
2. Enjoy with roti , parathas...
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